I hope everyone had a wonderful Easter weekend! We for sure did. It consisted of everything bunny related. Natch.
I wanted to stop in and share this recipe for Rice Krispie ice cream cones. I made them for my child's first birthday, and the pictures are from then. Sorry they aren't super profesh. I was a beginner.
|| ingredients ||
Kid Size Ice Cream Cones (in the ice cream cone section of Walmart)
Melting Chocolate or Almond Bark
Sprinkles (optional)
Cherry Sours (for the cherries, obvs.)
1 batch of Kellogg's Rice Krispies Treats (use the recipe on the box)
M&M's
- Take out the cones and put enough M&M's to weight them down. Toppled Rice Krispie cones aren't attractive.
- Make the Rice Krispie treats according to the instructions on the box. Allow to cool after you have poured the mix in a large bowl. When they are cool enough to handle, spray a cookie scoop with Pam. Or, you can just use your hands like I did. I sprayed my hands with cooking oil. Get a small scoop and stuff it onto the cone.
- Melt the chocolate or almond bark. I just used a spoon and drizzled the candy over the Rice Krispies. Add the cherry to the top! Easy Peasy. Store in the fridge until ready to serve.
If you like my stuffs, help a homie out and vote for me on Top Mommy Blogs! Just click on the picture below. It will take you to the Top Mommy Blogs website, but you voted for me by just clicking that happy cartoon lady! YOU CAN VOTE DAILY!! Thank you guys!!
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